RoundRock Restaurant Red-Tagged by Health Department for Severe Health Violations

 

 

Exposed: Beijing Express in Round Rock Red-Tagged for Repeated Health Violations: Public Health at Risk

Beijing Express, a restaurant located in Round Rock, Texas, has been red-tagged by the health department due to severe health violations. This comes after the restaurant failed health inspections three times in a twelve-month period. 

The three failed inspections highlight the ongoing issues with Beijing Express’s food safety practices. During these inspections, the health department found several violations, including the improper storage of food, a lack of proper handwashing by employees, and unsanitary food contact surfaces. These violations pose a significant risk to public health, and the restaurant’s repeated failure to correct them led to the decision to red-tag the establishment.

The red tag serves as a warning to the public to avoid the restaurant until it has been inspected again and deemed safe to operate. The restaurant’s ongoing noncompliance with food safety regulations raises concerns about the safety of its food and the health of its customers. It is crucial for all restaurants to prioritize food safety and implement proper training and practices to ensure the safety and well-being of their customers.

Restaurants that fail health inspections multiple times within a short period of time indicate an ongoing issue with food safety practices, which is why the health department may take action, such as red-tagging the establishment. This is done to protect the public from the potential risk of foodborne illnesses and other health hazards. It is important for consumers to be aware of these health violations and take necessary precautions to safeguard their health when dining out.

Share:

01

Proper Cold Holding temperature(41°F/ 45°F) TCS food held above 41 °F. 

 

02

Proper Hot Holding temperature(135°F) TCS food held below 135 °F.

 

03

Food Separated & protected, prevented during food preparation, storage, display, and tasting.

 

04

Food contact surfaces and Returnables

 

05

Hands cleaned and properly washed/ Gloves used properly.

 

06

Food and ice obtained from approved source; Food in good condition, safe, and unadulterated; parasite destruction.

 

07

Proper disposition of returned, previously served or reconditioned.

 

08

Proper cooling time and temperature.

 

48

Final grade is: danger to the public WITH A red tag from the health department.

Due to the repeated health violations and red tag, it is recommended that you avoid Beijing Express until further notice.

view the full inspection report


Beijing Express | 1400 E OLD SETTLERS BLVD ROUNDROCK TX 78664

Phone: (512) 218-8282

View Full Report (PDF)

 

Food Safety Across Cultures: Navigating Challenges for Restaurants and Consumers in America

Understanding the impact of cultural differences on food safety practices in America – exploring the challenges and considerations for restaurants and consumers alike’

 

Read more